Pasta and white chicken meat with spinach in a parmesan cheese sauce. Complete skillet meal for two. Skillet ready in 10 minutes. Inspected for wholesomeness by US Department of Agriculture. Since 1865. Bertolli has been at the heart of Italian cooking and eating for over 135 years. Since it began in Lucca, Tuscany in 1865, Bertolli has been producing premium quality food with passion and care. The classic Italian recipe now made simple to enjoy. Farfalle pasta cooks up al dente. Grilled white chicken meat and tender spinach are prepared in a luscious sauce made with white wine and Parmesan - Romano cheese. A delightful, inviting meal. suggested wine paring Pinot Grigio.