Eggland's Best® Grade A Eggs Jumbo. EB Quality approved. Farm fresh. America's superior tasting egg. Vegetarian fed hens. Now! Stays fresher longer**. Excellent source of Vitamin D, B12, E. Good source of Vitamin B2, B5. Plus-145 mg Omega 3. 25% Less saturated fat than regular eggs. BrandSprak - Most trusted by shoppers. Net Wt 30 oz (1 lb 14 oz) 851 g. USDA A Grade. Egg-land's Best® eggs just got even better! Farm fresh Egg-land's Best® eggs have always been recognized for their exceptional taste. In fact, we've been awarded the Gold Seal as America's Superior tasting eggs by the American masters of taste. Now, in addition to their great taste, they are an excellent source of Vitamin D, Vitamin B12, and Vitamin E, and also a good source of Vitamin B2, (Riboflavin), Vitamin B5 (Pantothenic Acid) and folate. Plus, our eggs contain 145 mg of Omega 3 fatty acids and 250 mg of Lutein and have 25% less saturated fat than regular eggs. How does Egg-land's Best produce such nutritious and great-tasting egg We feed our hens an improved wholesome, all-vegetarian diet with no animal fats or animal by-products. Laying hens* diets contain no added hormones. Antibiotics are not used in the production of Egg-land's Best eggs. The results: our all vegetarian diet produces important nutrients and the best taste possible. So now you can eat even healthier while enjoying the same great "right-from-the-farm" freshness and taste of Egg-land's Best eggs! Recommended American Diabetes Association/American Dietetic Association dietary exchange: 1 Egg-land's best egg for 1 medium-fat meat. Voted most trusted egg brand by american shoppers. Based on the 2015 BrandSprak / Better homes and gardens american shopper study. **Based on independent market survey. Saturated Fat 25% less than ordinary eggs: 1.5 g vs. 2 g (quantities rounded). Questions or Comments, Call 800-922-3447 or visit www.egglandsbest.com. ©MMXV.